Sweet Japanese and butternut pumpkins slow cooked with potato, carrot, leek and onion, then blended to a silky puree
Ingredients
Pumpkin, potato, carrot, leek, celery, onion, sea salt, turmeric, vegetable stock [marine salt, rice flour, palm shortening (non-hydrogenated), sugar, yeast extract, dehydrated vegetables (onion, celery, garlic, spinach, bayleaf) vegetable flavours], cultured dextrose.
Please note that while every care is made to prevent gluten in our product, we are ultimately not a 100% gluten free environment.
Nutritional information
| Per Serving (500ml) | Per 100g | |
|---|---|---|
| Energy | 786.299 kJ 187.21 Cal |
157.26 kJ 37.44 Cal |
| Protein | 6.731 g | 1.346 g |
| Fat, Total | 1.544 g | 0.309 g |
| - Saturated | 0.262 g | 0.052 g |
| Carbohydrate | 34.824 g | 6.965 g |
| - Sugars | 14.49 g | 2.898 g |
| Sodium | 215.919 mg | 43.184 mg |
All specified values are averages only.
Heating instructions
Ready to heat & serve.
Microwave: remove lid & microwave on high for 4 mins.
Stove: pour into saucepan & gently heat for 5 mins. Stir occasionally.
Storage instructions
Refrigerate below 4°C. Consume within 24 hours of opening.
Freeze for up to 3 months. If frozen, thaw in refrigerator for 24 hours before consuming.
3 Reviews Hide Reviews Show Reviews
-
Selection Perfection
Hi Guys, Ive been checking out your site and im impressed by the variety of meals you have to offer. Excellent work!
-
Amazing!
This soup is that amazing that the first time i ordered it i didnt even have the pleasure of eating it because my Mother got to it before i did. But i do have to agree with her its extremly flavour-some, easy to prepare and filling! Warms you up on those cold winter days.
-
Not to my liking.
Would appeal to many, unfortunately it was heavily peppered therefore not to my liking and I couldn't eat it. It was obviously fresh and otherwise tasty but I couldn't get past the peppery taste which was a great shame.
