Chickpeas, kidney, cannellini & borlotti beans, mixed with fresh chopped celery, spring onion, and dressed in extra virgin olive oil & lemon juice(10-15 serves)
Ingredients
Kidney beans [red kidney beans, water, sugar, salt, modified starch (1422), ascorbic acid (E330)], borlotti beans [borlotti beans, water salt, ascorbic acid (E330), calcium chloride (509)], chickpeas [chickpeas, water, salt, ascorbic acid (E330)], cannellini beans [cannellini beans, water, salt, ascorbic acid (E330)], spring onion, celery, olive oil, lemon juice, sea salt, cultured dextrose.
Please note that while every care is made to prevent gluten in our product, we are ultimately not a 100% gluten free environment.
Storage instructions
Refrigerate below 4°C. Consume within 24 hours of opening.
